For decades, Jade Garden has been the go-to restaurant for those craving authentic Cantonese in Manila. With its rich heritage, elegant dining space, and dishes prepared with care, it continues to be a place where food and tradition meet. Whether it’s a family occasion, a business gathering, or a simple dinner out, at Jade Garden, we offer flavors that remind diners why Cantonese cooking has stood the test of time.

Our restaurant is known for serving dishes that balance refinement and comfort. Each plate reflects the essence of Cantonese cuisine—clean flavors, premium ingredients, and cooking techniques passed down through generations.

Showcasing Authentic Cantonese Flavors in Manila

One of our specialties is the Braised Ox Tendon with Radish, a dish prized for its texture and deep, savory flavor. Slow-braised until tender, the tendon soaks up the rich sauce while the radish adds a mellow sweetness, creating a dish that feels both hearty and refined.

For guests who love meat dishes, the Beef Tenderloin stands out. Prepared to highlight its natural flavor and tenderness, this dish delivers richness without being heavy, a mark of Cantonese cooking’s balance. Another well-loved beef option is the Sautéed Beef with Broccoli Flower, where crisp vegetables meet tender slices of beef in a light yet flavorful sauce.

Seafood lovers will find comfort in the Golden Prawns with Salted Egg. Coated in a golden crust and flavored with the richness of salted egg yolk, it’s a dish that delights with every bite—crispy on the outside and succulent inside.

Finally, there is the Braised Whole Dried Fishmaw with Abalone Sauce, a delicacy that showcases the restaurant’s mastery of premium Cantonese ingredients. Rich, silky, and full of depth, it’s the kind of dish that elevates any occasion.

Each of these dishes highlights why Jade Garden has remained one of the most trusted names for authentic Cantonese in Manila. They embody the precision and artistry that Cantonese cuisine is celebrated for worldwide.

Dining That Brings People Together

At Jade Garden, our food is more than nourishment—it’s about sharing experiences. The menu is designed for groups, where dishes like braised tendon, prawns, or beef with broccoli are placed at the center of the table to be enjoyed together. This spirit of communal dining has made the restaurant a favorite for family gatherings, business celebrations, and banquets in Makati.

Our restaurant’s warm atmosphere and attentive service add to the experience, creating a setting where every visit feels special. With dishes prepared to honor tradition while delighting modern palates, we continue to bring people closer over food.

Why Jade Garden Remains a Classic in Manila

Consistency and authenticity are the reasons why our team at Jade Garden has thrived for so long. In a city full of dining options, it remains a trusted name for those seeking authentic Cantonese in Manila. Our restaurant blends tradition with accessibility, offering high-quality dishes in an environment that feels both elegant and welcoming.

It’s this balance—heritage, quality, and service—that has cemented Jade Garden as not just a restaurant but a landmark in Manila’s dining scene.

Experience Authentic Cantonese in Manila

If you want to taste authentic Cantonese in Manila, Jade Garden is a destination you shouldn’t miss. From the comfort of braised ox tendon to the indulgence of prawns with salted egg or fishmaw with abalone sauce, every dish is prepared with care and tradition.

Explore our menu and plan your next gathering at jadegarden.ph. Discover why we have been part of Manila’s dining story for decades—and continues to be a place where Cantonese cuisine shines.